Wedding Cakes

Chef Jenni’s wedding cakes are beautifully custom-designed and created from scratch with real butter and fresh, local ingredients.  Chef Jenni requires a personal consultation to determine the final cost of the wedding cake after discussing custom decorations, stack levels, delivery location, etc. Choose your favorite cake base flavor and frosting, adding extra design and stacks as desired.

Popular Cake Flavors

AlmondChocolate-almondRed velvet
CarrotChocolate-mintSpice
ChocolateLemonVanilla

Classic Round Wedding Cake

$3.50 per serving

Frosted with American buttercream

Stacked up to two tiers.

All Classic Wedding Cakes include a buttercream piped border and are presented on either a silver or gold foiled cake board.

 

European Round Wedding Cake

$4.00 per serving

Frosted with European buttercream

Stacked up to two tiers.

All European Wedding Cakes include a buttercream piped border and are presented on either a silver or gold foiled cake board.

 

Custom Wedding Cake Options

Ribbon trim – $10 and up (depending on the type of ribbon desired)

Scrolling on Cake – $1.00 additional per serving

Custom Fabric Covered Cake Board – $15

Pearling on Cake – $1.50 additional per serving

Stacking Fee $10 – $15 for cakes more than 2 tiers

Delivery and Set Up Fee – $60.00